Brick Menu
“Small Plate” items are available every day.
Every Wednesday (5:00-7:00pm) and Friday (5:00-7:00pm), we will be serving our 12″ Brick pizzas.
(NO TASTINGS AT THE BAR AT THIS TIME). You may purchase 5 wines of your choice for $7.00 and take it to your table to taste.
MENU
“SMALL PLATE” ITEMS – Available every day.
CHEESE, MEAT, and FRUIT ~ $10
Two kinds of sliced cheeses, sliced summer sausage, fruit, and crackers.
PRETZELS AND GARLIC QUARK ~ $8
Quark (a very special soft fresh cheese) is blended with mild roasted garlic and herbs. Served with soft pretzels or crackers.
HOT SPINACH ARTICHOKE DIP ~ $7
Creamy, hot dipping sauce with spinach, artichokes and parmesan, served with crackers.
THE BRICK’S PIZZA ~ $12 – $14 (Wednesday 5:00-7:30pm & Friday 5:00-8:00pm)
Thin crusted 12″ flat bread style pizza. Choose from:
- Italian sausage with tomato sauce and mozzarella cheese. Add mushrooms, onions and/or black olives.
- Chicken Bacon Artichoke Pizza with Creamy spinach and cheese sauce, topped with shredded chicken, bacon and cheese
- Three Little Pigs: Italian Sausage, Webster City Ham, and Bacon with tomato sauce and mozzarella.
- Classic: Garlic oil, mozzarella, fresh tomatoes and fresh house-grown basil.
- Tomato and Chicken Balsamic: tomato sauce, roasted chicken, mozzarella, fresh diced tomatoes and balsamic reduction
* Gluten-free crust available by request for $1 more